Sis Mala gave me a huge fish today (locally it is called "Ikan Kipas") and my MIL usually cooks this fish as above dish. I cooked the above to please my hubby & he had double plates tonite (he likes simple dish like this)...! If you are watching your diet, this is good for you....hehe.
Let's see how I cooked it:
INGREDIENTS:
Fish - big fish taste nice with this dish
4 Shallots*
2 cloves garlic*
2 Red Chilies*
Few Cili Padi* (* pounded)
1 tsp Turmeric powder (nicer with pounded fresh Turmeric)
2 pieces Tamarind
Salt
METHOD:
Place all ingredients in a pot with sufficient amount of water.
Cover & boil until fish is done.... ready!
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